Tarwedesem recipe

Tarwedesem

Bennekom, Netherlands

Age

2Years
Color

Country of origin Netherlands

Taste
& Flavour

Asia
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Europe
North America
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Sourdough
in the world

  • 1544 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

33%
33%
33%
Liquid Flour Other
Tarwedesem

Since 2017

Want to go back to authentic baking (often in my woodfired oven)

Characteristics

Mild taste, great power. Love it!

Taste & flavour

Recipe

Starting ingredients

  • 100% T65
  • 100% Starter
  • 100% Water

Feeding ingredients

  • 100% T65
  • 100% Starter
  • 100% Water
1
Add water to the starter, dissolve, then add and mix flour. Don’t overmix.
100% T65 100% Starter 100% Water

Working method

1
Add water to the starter, dissolve, then add and mix flour. Don’t overmix.
100% T65 100% Starter 100% Water

Result

Rustic bread

I bake virtually everything with sourdough, just replacing yeast by sourdough and add lots of time (and thusntaste!)

Preserve your sourdough for the future

Create your own