Yaşı
7Yıllık
Rengi
Kaynak ülke Hollanda
Lezzet
ve Tat
Karışım
Bilinmeyen
Sıvı
Un
Diğer
Silke
2017 'dan beri
To make a healthier bread, with higher full grain content.
Özellikleri
Very temperature forgiving. And although it smells very sour the bread doesn't taste sour at all after long time (overnight) rising in fridge and second rise in basket.
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
Besleme malzemeleri
1
I only feed when I take some of the starter to bake.
Rye 25 g
Water 35 g
Çalışma yöntemi
1
Day 1:
Whole grain Rye 100 g
water 100 ml
2
Next 3 days every 12 hours:
Whole grain Rye 50 g
Water 50 ml