Sourdoughrethy Gale recipe

Sourdoughrethy Gale

Hillsdale, United States

Mixture

Unknown
Liquid Flour Other
Sourdoughrethy Gale

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Since 2020

I was bored with baking bread using commercial yeasts

Characteristics

A month old today (june 23, 2020) the flavour is mild with hints of sourness. I hoe that she develops as she matures

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1
half cup flour & 1/4 cup water daily

Working method

1
Day1: 1 cup general purpose flour mixed with half a cup water
2
Day 2 half cup flour and half a cup water mixed
3
Day 3 Discarded 1/3 cup, added another half cup flour and 1/4 cup water
4
Day 4 Removed 1/2 cup added 2/3 cup flour & 1/3 cup water and mixed
5
Day 5 Added cup flour & half cup water in morning Discarded 1 cup then added 1/2 cup flour & 1/4 cup water in evening
6
Day 6 Added cup flour & half cup water in morning Discarded 1 cup then added 1/2 cup flour & 1/4 cup water in evening
7
Day 7 Added 1/2 cup flour & 1/4 cup water in morning Discarded 1 cup then added 1/2 cup flour & 1/4 cup water in evening
8
Day 8 Added half cup flour and half cup water & teaspoon muscovado sugar

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