Age

15Years
Color

Country of origin Germany

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1561 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

50%
50%
Liquid Flour Other
Lizzy

Since 2004

The taste of sourdough bread is absolutely genius

Characteristics

It´s a high bubbling thing ;-)

Taste & flavour

Recipe

Starting ingredients

  • 50% Water
  • 50% Flour

Feeding ingredients

  • 25g Water
  • 25g Flour
1
take 25g of starter, add 25g water and 25g flour
25g Water 25g Flour

Working method

1
Mix water and flour with a wooden spoon 100g water , 100g flour Do this every day of a week - it will bubbles a lot
50% Water 50% Flour

Preserve your sourdough for the future

Create your own