Idade
7anos
Cor
País de origem Estados Unidos
Taste
& Flavour
Mistura
65%
35%
Líquido
Farinha
Outro
Melvin Jr
desde 2017
A love of bread.
Características
Resilient and able to bounce back in short order, Melvin has proven himself capable of leavening any dough, at any time.
Sabor
Receita
Ingredientes iniciais
- 30% Whole wheat
- 20% Bread flour
- 100% Water
- 10% Rye
- 10% Tipo 00
- 5% Spelt
- 5% Amarant
- 5% Semolina
- 2% Emmer
- 3% Buckwheat
- 10% All purpose
Ingredientes para alimentar
1
Liquid, mixed until the starter is dissolved - then add flour.
Método de trabalho
1
An eclectic mix of whatever flours I’m baking with has led Melvin Jr to an ever changing flavor profile.
30% Whole wheat
20% Bread flour
100% Water
10% Rye
10% Tipo 00
5% Spelt
5% Amarant
5% Semolina
2% Emmer
3% Buckwheat
10% All purpose