Kigali starter recipe

Kigali starter

kigali, Rwanda
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나이

6년
색

Country of origin Rwanda

Taste
& Flavour

아시아
호주
남극 대륙
아프리카
유럽
북아메리카
남아메리카

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혼합물

36%
50%
14%
액체(리퀴드) 밀가루 기타
Kigali starter

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Since 2018

특징

very vibrant sourdough starter, steady hot climate helps. Flavour is mild

맛과 풍미

Recipe

Starting ingredients

  • 350g White rwanda flour
  • 250g Water
  • 100g Starter
  • 5g Salt

Feeding ingredients

1

Working method

1
350g White rwanda flour 250g Water 100g Starter 5g Salt
2

Preserve your sourdough for the future

Create your own Explore sourdough library