나이
9년
색
Country of origin United States
Taste
& Flavour
혼합물
45%
46%
9%
액체(리퀴드)
밀가루
기타
Germaine
Since 2015
My aunt made sourdough and gave me some of her starter (name was Betsy)
특징
sour
맛과 풍미
Recipe
Starting ingredients
- 10g Starter
- 50g Water
- 25g Rye flour
- 25g White bread flou
Feeding ingredients
1
Working method
1
10g Starter
50g Water
25g Rye flour
25g White bread flou