Edad
9Años
Color
Country of origin Brasil
sabor
& aroma
Mezcla
63%
37%
Líquida
Harina
Otros
Gostoso
desde 2015
try new flavors and technics
Características
cheese scent, sticky and pizza ready
gusto
Receta
Ingredientes de partida
- 100g White flour
- 100g Tap water
- 35% Souerdough
ingredientes de alimentación
1
new container, 30-35mg of sourdough, 100g water, 100g white flour
método de trabajo
1
sticky, savory flavor, with some cheese scent, complex taste in pizza, requires high room temperature to bubble
100g White flour
100g Tap water
35% Souerdough
Result
pizza
savory and umami flavor crust