나이
8년
색
Country of origin United States
Taste
& Flavour
혼합물
Unknown
액체(리퀴드)
밀가루
기타
sprouted sourdough
Since 2016
to build a better bread
특징
no flour. not one spec
맛과 풍미
Recipe
Starting ingredients
- % Wheat
Feeding ingredients
1
Working method
1
sprouted organic wheat and water is all we use.
% Wheat
2
Result
country wheat
our basic sourdough loaf
Comments
robust sprouted sourdough for a sprouted wet mash bread