Età
4Anni
Colore
Paese di origine Argentina
Taste
& Flavour
Miscela
100%
Liquido
Farina
Altro
Integra de Cuarentena
dal 2020
Curiosity and bread lover
Caratteristiche
Strong. Smells nice, like beer. Squeeze with structure
Sapore e aroma
Ricetta
Ingredienti di partenza
- 100% Wholemeal flour
Ingredienti per il rinfresco
- 100% Wholemeal flour
1
50% flour 50% water
100% Wholemeal flour
Metodo di lavorazione
1
100 % wholemeal flour. Very strong and alive. Good colors and smells well. It’ s a “daughter” of the quarantine avoid Covid-19. Made it in days of take care about us. The wholemeal flour is artisan grinding work.
100% Wholemeal flour
Result
Juanchi Bread
Really, a nice little bread, optimizing for a big sandwich. Good breadcrumb and powerful crust
Commenti
Thanks!!!