Edad
6Años
Color
Country of origin Israel
sabor
& aroma
Mezcla
Unknown
Líquida
Harina
Otros
Lian
desde 2018
I wanted to learn something new
Características
I'm new at using sourdough and I discover new things every time. In the beginning I also used a little chemical yeast, but with time I became more confident and now I work only in a natural way.
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
- 50g Water & flour
1
50g Water & flour
método de trabajo
1
Result
Bread
