Tuffa recipe

Tuffa

Ft Myers, United States

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Start analysis

Number of sourdoughs

My country
764

My continent
1008

In the world
2988

My sourdough analysis

My sourdough

Average compared to Worldwide

Age

19 Years 8 Years

Color

Storage

room temp. 78 F  In the fridge

Mixture

100% Liquid
100%
55% Liquid
37% Flour
8% Other
55%
37%
8%

Taste & flavour

Viscosity

My sourdough
Average (Worldwide)

Feeding frequency

every 24h
7 times a week (Worldwide)
Time

Feeding temperature

25°
31° (Worldwide)
°C

Fermentation temperature

25°
29° (Worldwide)
°C