年龄
4年
颜色
原产国 Romania
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Pufu
自2020以来
The 2020 baker's yeast shortage crisis during the Covid-19 pandemic.
特性
He leavens lovely bread, but he can go a bit acidic if he's not fed for two days.
味道
配方
起始配料
- 45% Manitoba bread flour
- 5% Whole Rye Flour
- 50% Water
喂养配料
1
Feeding from 1/1/1 up to 1/5/5 depending on the my schedule and if I am baking soon or not.
制作方法
1
Your standard 100% hydration liquid sourdough.
45% Manitoba bread flour
5% Whole Rye Flour
50% Water