![Panchita recipe](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_panchita_rising.jpg?itok=RmoaHd0a)
Смесь
Unknown
жидкость
муку
Другой
Panchita
С 2020
I read it made the wheat healthy, and I could save no buying commercial yeast.
Характеристики
She is not acid, never smell bad, sometimes she doesn't rise enough when I feed it the first time out of the fridge (in the night before I bake), but she's always happy after her second feeding before baking, 3 to 4 hours before using.
Вкус и аромат
![Panchita rising shot](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_panchita_rising.jpg?itok=RmoaHd0a)
Рецептура
Ингредиенты для стартера
- g White flour
Ингредиенты для обновления
- g Flour
1
To my saved 10 gr I feed 20 gr flour 20 gr water
g Flour
Метод работы
1
Simple plain white flour
g White flour
Result
croissant
They are wonderful cause I use an italian an easy recipe
![Panchita croissant first overview](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panchita_croissant_entirely.jpg?itok=SDlILoPX)
![Panchita croissant second overview](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panchita_croissant_entirely_second.jpg?itok=pjpkDHWU)
![Panchita croissant first slice](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panchita_croissant_slice.jpg?itok=oz2W1_h3)
![Panchita croissant second slice](https://www.questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panchita_croissant_slice_second.jpg?itok=muWq1zH6)