Возраст
6года
цвет
Страна происхождения Соединённые Штаты
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Dough Biden
С 2018
I’ve always been a baker. As a second generation Azorean, bread was one of the first things I learned to make. As an adult, sourdough always fascinated me and was my favorite to eat. I had tried and failed to keep starters in the past but decided to put real effort and learning into it a few years ago and didn’t look back!
Характеристики
Lives on my counter next to where we keep fruit and after the first year took on very sweet banana-like notes (I’ve been told). A typical 10 gram feeding will double within 4 hours during summer months.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Метод работы
1