Name
Liquid
Flour
Other
Prozymi
Cyprus
9 Years
Unknown
Tartine-book-based Country Sourdough
United States
14 Years
42%
51%
7%
Fermento PP
Portugal
8 Years
Unknown
Bengt
Sweden
7 Years
50%
50%
Mary P's Starter
United States
9 Years
Unknown
Pirjo
Finland
5 Years
46%
53%
1%
Väinö
Finland
6 Years
50%
50%
Luca
Finland
7 Years
82%
18%
Breadadict Crumberbatch
United States
6 Years
40%
40%
20%
Şakir
Turkey
9 Years
31%
69%
Bödvar
New Zealand
7 Years
36%
51%
12%
retired chick
United States
8 Years
Unknown
Twiggy
United States
9 Years
Unknown
Leonor
Portugal
5 Years
56%
44%
Living Bread
South Africa
5 Years
Unknown