uosiua recipe

uosiua

Puerto de Santiago, Spain

혼합물

50%
50%
액체(리퀴드) 밀가루 기타
uosiua

Preserve your sourdough for the future

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Since 2011

특징

very soft, not acid, smels lika green apples, fresh

맛과 풍미

Recipe

Starting ingredients

  • 200g Trigo integral
  • 200g Water

Feeding ingredients

1

Working method

1
200g Trigo integral 200g Water

Preserve your sourdough for the future

Create your own Explore sourdough library