혼합물

Unknown
액체(리퀴드) 밀가루 기타
Envy

Preserve your sourdough for the future

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Since 2017

I like fermentation and kinda obsess with it.

특징

It is made from 50-50 rye and white bread flour. I fermented Envy apple water to make a starter So i named her accordingly. I am amatuer in sourdough making.

맛과 풍미

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Preserve your sourdough for the future

Create your own Explore sourdough library