Età
5Anni
Colore
Paese di origine Regno Unito
Taste
& Flavour
Miscela
100%
Liquido
Farina
Altro
Meadow
dal 2019
A book that I was contributing to called Vintage Breadboards
Caratteristiche
On fire!
Sapore e aroma
Ricetta
Ingredienti di partenza
- 99% Bread flour
- 1g Freshly-milled rye
- 100% Water
Ingredienti per il rinfresco
1
Discard
Add water
Stir vigorously
Add flour
Stir
Wipe mixture off spatula with finger
Metodo di lavorazione
1
I use strong white bread flour and an occasional spritz of freshly-milled rye.
99% Bread flour
1g Freshly-milled rye
2
I add the same quantity of water
100% Water
Result
Marie Lester
A beautiful loaf - roller-milled wheat, homemilled einkorn and stoneground wheat
