混合物

50%
50%
流体 Flour Other
The British Crown

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Since 2019

Baking healthy breads

Characteristics

I got this Starter from Mr. Nelson Mansfield from UK when he gave a training in our Academy in Kuwait 2019. the starter was 3 years old at that time. I'm still using it till today, the starter is very active whenever I prepare the leaven for the recipes.

味道

The British Crown top shot

Recipe

Starting ingredients

  • 50% Flour
  • 50% Water

Feeding ingredients

  • 50% Flour
  • 50% Water
1
I feed the starter once every two weeks or earlier if I'm going to bake.
50% Flour 50% Water

Working method

1
I got this Starter from Mr. Nelson Mansfield from UK when he gave a training in our Academy in Kuwait 2019. the starter was 3 years old at that time. I'm still using it till today, the starter is very active whenever I prepare the leaven for the recipes.
50% Flour 50% Water

Result

Country Loaf

The British Crown Country Loaf first overview

Preserve your sourdough for the future

Create your own Explore sourdough library