Karışım

100%
Sıvı Un Diğer
Ilona

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Since Bilinmeyen

I loved my grandmothers baking and I heard she had a sourdough that was more than 100 years old. So it has been working at least since 1898. My grandmother is long gone and I have passed her starter to my cousins.

Özellikleri

Strong and lazy

Lezzet ve Tat

Tarif

Başlangıç malzemeleri

  • 100% Rye

Besleme malzemeleri

  • 50% Rye
1
Defroze and feed with ryeflour and water
50% Rye

Çalışma yöntemi

1
Received this ryebread sourdough from my grandmother 1998.
100% Rye

Result

ryebread

Typical Finnish sour rye bread

Ekşi mayanızı yarınlar için saklayın.

Create your own Explore sourdough library