Karışım

50%
50%
Sıvı Un Diğer
Mabel

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Create your own Explore sourdough library

Since 2016

I like to experiment in cooking and I enjoy baking he most.

Özellikleri

Sweet and fruity aroma that becomes active very quickly on removing from fridge. Used as leaven it is very active

Lezzet ve Tat

Mabel top shot
Mabel jar shot

Tarif

Başlangıç malzemeleri

  • 50% Flour
  • 50% Water

Besleme malzemeleri

  • 50% Flour
  • 50% Water
1
Discard 50% Replace with 50/50 strong white flour /spring water
50% Flour 50% Water

Çalışma yöntemi

1
Walk Mill, Cheshire, Stoneground Strong White flour Nestle still spring water Mixed together and kept in a bowl covered with damp cloth in the kitchen
50% Flour 50% Water

Result

Bread

Large Cob loaf that tastes great fresh but makes fabulous toast and bruschetta More products to follow

Ekşi mayanızı yarınlar için saklayın.

Create your own Explore sourdough library