squirrel recipe

squirrel

Walnut Creek, United States

Age

1Year
Color

Country of origin United States

Taste
& Flavour

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Mixture

100%
Liquid Flour Other
squirrel

Since 2017

I saw so many instagram posts about sourdough bread and the way the bread was described made me try making it by myself

Characteristics

After several hours of feeding the starter has fruity flavour and smell, when it reaches its climax the smell gets heavier with fermentation and sour taste prevails

Taste & flavour

Recipe

Starting ingredients

  • 100% White flour

Feeding ingredients

  • 100% White flour
1
I feed it twice a day when the weather is hot and when the weather is colder feeding is once per day
100% White flour

Working method

1
I have a 100 hydration starter, which was created using organic white flour and water
100% White flour

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Comments

Hi! I am a sourdough newbie baker and I am looking forward to improving my skills