Sarah's Starter  recipe

Sarah's Starter

United States

Age

4Years
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1514 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

Unknown
Liquid Flour Other
Sarah's Starter

Since 2015

I was tired of buying it.

Characteristics

Used mostly to make bread and pancakes but sometimes biscuits or scones. Hoping to try pasta soon.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

Sarah's Starter   first overview

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