Rye Starter recipe

Rye Starter

United Kingdom
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Age

5Years
Color

Country of origin United Kingdom

Taste
& Flavour

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Sourdough
in the world

  • 1561 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

100%
Liquid Flour Other
Rye Starter

Since 2014

Tartine

Characteristics

Doubles in size after feeding in approximately 2hrs. Stays strong for 1hour then collapses pretty quickly. Bubbles small and regular. Would love to build a stronger starter.

Taste & flavour

Recipe

Starting ingredients

  • 50% Organic rye
  • 50% Tap water

Feeding ingredients

1

Working method

1
50% Organic rye
2
50% Tap water

Preserve your sourdough for the future

Create your own

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