Roosevelt recipe

Roosevelt

Hillsboro, United States

Mixture

Unknown
Liquid Flour Other
Roosevelt

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Since 2014

Characteristics

Roosevelt is a homegrown starter from Portland, OR. He prefers the warmer weather during Oregon summers, but mostly lives in the refrigerator. He is responsible for a raising a single loaf of sourdough about once per week and manages to complete the rise to its full potential within ~12 hours.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Preserve your sourdough for the future

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