Mixture

41%
59%
Liquid Flour Other
Klo

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Since 2020

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Characteristics

Light, wery responsive starts working right away when taken out of fridge (1-2)h

Taste & flavour

Recipe

Starting ingredients

  • 50% Rye flour
  • 50% White unbleached
  • 70% Water

Feeding ingredients

1

Working method

1
Levan 100%hydration
50% Rye flour 50% White unbleached
2
Autolyse 70% hydration
70% Water

Preserve your sourdough for the future

Create your own Explore sourdough library