It is a question of Tradition in our Family. My mother started baking in the 80ies. I began in 2014.
Smells like fruits and Yoghurt
Taste & flavour
- g Wheat
- 50% Wheat
- 50% Water
3 tablespoons white wheat 550+ 3 tablespoons water
Änne is a child of my mothers sourdough from the 80ies. Änne is living on wheat and has a rye sibling. sehr exists since 2014. Her flavor profile is very mild.
Dark rye, white wheat, with sprouted grains....