Age

4Years
Color

Country of origin Russia

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1431 sourdoughs
  • 82 countries
  • 1187 cities

Mixture

Unknown
Liquid Flour Other
Olya

Since 2015

Characteristics

my sourdough starter has a bread flavor. Very strong. It loosens the dough well. I keep it at room temperature, I do not put it in the refrigerator. I feed two or three times a day.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

pancakes

Preserve your sourdough for the future

Create your own

Comments

Bake the bread. I am constantly learning - I read books, communicate with like-minded people