No name recipe

No name

West Hollywood, United States

Age

3Years
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1495 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

50%
50%
Liquid Flour Other
No name

Since 2016

I was always into cooking, and moving to the US lately - and my inability to get proper bread made me 'make my own'.

Characteristics

It just has a very fruity and fantastic smell to it. And than there's it's uber strength to making the greatest dough ! ;)

Taste & flavour

No name top shot

Recipe

Starting ingredients

  • 100% White flour
  • 100% Water

Feeding ingredients

1

Working method

1
100% White flour 100% Water

Result

Bread bread and more bread

99% breads.... with the occasional cake ;)
No name Bread bread and more bread first overview

Preserve your sourdough for the future

Create your own