Monkey recipe

Monkey

Seminole, United States

Age

Unknown year
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1546 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

Unknown
Liquid Flour Other
Monkey

Since Unknown

Spelt sourdough loaf

Characteristics

Very enjoyable, mildly tangy sourdough flavor imparted anywhere it is used.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

  • 30g Rye
  • g Filtered water
1
Total weight = 286g take out of refrigerator 4 hours before feeding remove 60g starter then add 30g each rye flour and filtered water allow to sit at room temp for 4 hours return to refirgerator
30g Rye g Filtered water

Working method

1

Result

focaccia

with olive oil and rosemary

pan de mei

baked in a pullman pan

Preserve your sourdough for the future

Create your own