MIMA recipe

MIMA

santa domingo, Dominican Republic

Age

Unknown year
Color

Country of origin Dominican Republic

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1407 sourdoughs
  • 82 countries
  • 1187 cities

Mixture

46%
54%
Liquid Flour Other
MIMA

Since Unknown

Characteristics

a lactic baby who gives a fantastic bread with great taste and volume

Taste & flavour

Recipe

Starting ingredients

  • 80% Flour
  • 20% Salvado
  • 50% Água

Feeding ingredients

1

Working method

1
80% Flour
2
20% Salvado
3
50% Água

Preserve your sourdough for the future

Create your own