Country of origin United States
in the world
- 1585 sourdoughs
- 86 countries
- 1399 cities
In elementary school the teacher brought sour bread in and told us how it grows. I went home and decided to make my own that same day. My parents wouldn't let me have pets, so instead my sourdough became my pets.
She loves humid spots in the house. I feed her organic flour. Chocolate coconut Belgian waffles are the fav uses. She lives in the kitchen with other active cultures- kefir, gingerbug, kombucha, fermented veggies, etc. I wonder if those cultures impact her or not. She seems very active when I feed the other cultures. I also play music all the time. I believe the cultures enjoy music.