Age
10Years
Color
Country of origin United States
Taste
& Flavour
Asia
Australia
Antarctica
Africa
Europe
North America
South America
Sourdough
in the world
- 1406 sourdoughs
- 82 countries
- 1187 cities
Mixture
Unknown
Liquid
Flour
Other
Jabba
Since 2008
I wanted to try baking sourdough in advance of my trip to Boudin bakery in San Francisco.
Characteristics
Jabba was created from scratch as I was getting excited for my 1st trip to San Francisco, home of Boudin sourdough.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
Working method
1