Perfect sourdough

Age

1Year
Color

Country of origin Finland

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1407 sourdoughs
  • 82 countries
  • 1187 cities

Mixture

100%
Liquid Flour Other
Fenix

Since 2017

Stomach

Characteristics

Nice sour taste. Rich and full. Dark, Soft Crumb, hard and Crisp crust.

Taste & flavour

Fenix top shot
Fenix jar shot
Fenix front shot
Fenix rising shot

Recipe

Starting ingredients

  • 2kg Rhye
  • 1500ml Water

Feeding ingredients

  • 200g Rhye
1
It gets Fed when I bake. Other Time it stays dry.
200g Rhye

Working method

1
100% rhye. Traditional Finnish bread.
2kg Rhye 1500ml Water

Result

Ruisleipä

Dark rhye loaves, traditional Finnish bread.
Fenix Ruisleipä first overview
Fenix Ruisleipä second overview
Fenix Ruisleipä first slice
Fenix Ruisleipä second slice

Preserve your sourdough for the future

Create your own

Comments