Charlotte recipe

Charlotte

Norwich, United States

Age

3Years
Color

Country of origin United States

Taste
& Flavour

Asia
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Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1406 sourdoughs
  • 82 countries
  • 1187 cities

Mixture

50%
50%
Liquid Flour Other
Charlotte

Since 2015

Wanted to make Danish Rugbrod

Characteristics

Strong, tart, beautiful

Taste & flavour

Recipe

Starting ingredients

  • 50% Ap flour
  • 50% Water

Feeding ingredients

1
Equal weights starter, flour, distilled water. Let double, do it again.

Working method

1
King Arthur Flour starter, going strong after two years
50% Ap flour 50% Water

Result

Danish Rugbrod

Pumpkin, sunflower, flax, sesame, poppy, millet, teff, sorgum, cracked wheat or rye, barley, rye and ap flour
Charlotte Danish Rugbrod first overview

Preserve your sourdough for the future

Create your own

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