Age

3Years
Color

Country of origin United States

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& Flavour

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Sourdough
in the world

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Mixture

Unknown
Liquid Flour Other
Buddy

Since 2016

My dear friend shared with me her starter which she use to make her beautiful sourdough bread. I was addicted once I start baking my first loaf.

Characteristics

Depending on the frequency of feedings, my starter activity can varies. The more I feed it, the more active and thus bread will come out very tasty.

Taste & flavour

Buddy top shot
Buddy jar shot
Buddy front shot
Buddy rising shot

Recipe

Starting ingredients

Feeding ingredients

1
50g starter, 50g whole wheat flour, 50g All Purpose Flour, 100g room temperature water. Stir together with sputula.

Working method

1
I like using fresh ingredients and will sometimes mill my own flour. Also I love the smell and taste of sesame seeds so I bake with them often.

Result

Sourdough and pancakes

Basic Sourdough, Beets sourdough, sesame sourdough and sourdough pancakes.
Buddy Sourdough and pancakes first overview
Buddy Sourdough and pancakes second overview
Buddy Sourdough and pancakes first slice
Buddy Sourdough and pancakes second slice

More sourdough pictures.

Various Stencils and techniques...
Buddy More sourdough pictures. first overview
Buddy More sourdough pictures. second overview
Buddy More sourdough pictures. first slice
Buddy More sourdough pictures. second slice

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