Bennett recipe

Bennett

North Las vegas, United States

Age

4Years
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1546 sourdoughs
  • 82 countries
  • 1188 cities

Mixture

80%
20%
Liquid Flour Other
Bennett

Since 2015

I grew up in San Francisco and loved there bread and there aren't any good bakeries around here with sourdough bread.

Characteristics

It's very sour and light and airy!

Taste & flavour

Recipe

Starting ingredients

  • 150g 50% hard red wheat bread flour
  • 150g Filtered water
  • 75g Starter

Feeding ingredients

1

Working method

1
150g 50% hard red wheat bread flour
2
150g Filtered water
3
75g Starter

Preserve your sourdough for the future

Create your own