Возраст
8года
цвет
Страна происхождения Соединённые Штаты
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Odin
С 2016
It seemed like fun and I wanted to do something different.
Характеристики
Really bubbly, always eager to attempt new thinhs. He prefers the space above my refridgerator amd has a steady diet of 50/50 wheatand all purpose flour. He is also kept at 100% hydration.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
- 10g Odin
- 10g Flour
- 10g Water
1
Remove excess sourdough, and feed remaining in equal amounts. 1:1:1
10g Odin
10g Flour
10g Water
Метод работы
1
Place equal parts flour and water in a jar. 100g flour and 100g watee. Stir until lumps are gone. Cover and repeat process the next day.
Throw away half pf mix and repeat over the next few days.