Возраст
9года
цвет
Страна происхождения Швеция
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Ezio
С 2015
I have always bake with liquid starter and wanted to try the Italian stiff one. Works very good.
Характеристики
I am very happy to have the same starter that Ezio Marinato been using to make his famous panettone and brioche for many years in his family bakery. It is a very mild and powerful.
Вкус и аромат
Рецептура
Ингредиенты для стартера
- % Strong wheat
Ингредиенты для обновления
1
100% starter, 100%flour, 50% waterr
Метод работы
1
Ezio is a stiff Italian starter which came from Ezio Marinato, the world and European champion in baking.
% Strong wheat
2
Always feed 100% starter 100% flour 45/50% water
Result
Different Bakes
Pizza, Stollen, Ciabatta, Panettone, Croissant, Bagels, Danish. Breads, Buns, Baguettes
Different bakes
Sourdough Croissant, Breads, Buns, Pretzels, Brioches, foccacia, pita bread
Комментарии
Just love to bake with it.