Idade
desconhecido
Cor
País de origem Dinamarca
Taste
& Flavour
Mistura
100%
Líquido
Farinha
Outro
Spelt and wheat
desde Unknown
I enjoy food
Características
It has a destingt smell of an organic solvent when raw but when baked it gives the bread a very nice fresh fruity smell and a very complex taste that mixes well together
Sabor
Receita
Ingredientes iniciais
- 50g Spelt
- 50% Wheat
- 100g Water
Ingredientes para alimentar
1
Remove half the dough and add the new dough half and half spelt and wheat + 100% water
Método de trabalho
1
100% sourdough 50% spelt 50% wheat
50g Spelt
50% Wheat
100g Water