Massa mãe perfeita
Idade
10anos
Cor
País de origem Malásia
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
Sourpuff Fairy
desde 2014
I love all things fermented and I have an aversion to the taste of commercially yeasted breads.
Características
Loves to be feed with rye only. Smells of fruity alcohol when ripe.
Sabor
Receita
Ingredientes iniciais
- 20g Water
- 20g Rye
Ingredientes para alimentar
- 100% Rye
- 100% Water
1
Discard 2/3 of the sourdough and I feed 1/3 medium rye flour and 1/3 water
100% Rye
100% Water
Método de trabalho
1
Water
20g Water
2
I add 20g of medium rye flour and stir everything until it becomes pasty
20g Rye
Result
Bread
Cranberry with 20% organic fresh milled wheat
Comentários
I love Sourpuff Fairy!