Idade
6anos
Cor
País de origem Austrália
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Sam
desde 2018
I love sourdough breads, and thought why not give it a try myself. I am teaching myself to care for my starter and how to make bread with it. So far, so good!
Características
Sam is super sour, but yields a sweeter loaf
Sabor
Receita
Ingredientes iniciais
- g Flour
Ingredientes para alimentar
1
Método de trabalho
1
Sam was born in late Autumn. My first born Starter-son.
Made from flour and water. He's pretty low maintenance, but might be a bit sour because of it.
g Flour