Idade
70anos
Cor
País de origem Jersey
Taste
& Flavour
Mistura
40%
60%
Líquido
Farinha
Outro
Mother
desde 1954
After attending the Do Lectures and meeting Tom Herbert I went on one of his baking courses where we left with amongst other things a pot of starter from his bakery which has been in his family since 1954 and my obsession started from there.
Características
Fresh, sweet and spring like.
Sabor
Receita
Ingredientes iniciais
- 60% Flour
- 40% Water
Ingredientes para alimentar
1
Método de trabalho
1
T65 or stoneground, which ever is at hand.
60% Flour
2
straight from the tap
40% Water