Idade
7anos
Cor
País de origem Austrália
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Miss Bubbles
desde 2017
I loved the sourdough I bought and decided to try making my own. Mine is better!
Características
Miss Bubbles is now a great starter, although only 7 months old. She can rise terrific loaves and recently I proved a loaf in the refrigerator overnight as it was too hot here. The resulting loaf was extra delicious - it's true that a lengthy , cool proof adds wonderful flavour. Miss Bubbles is a reliable, healthy starter and she really loves her rye flour!
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
Tip out about half the starter, put onto scales and add about 40g flour mix and 40g tank (rain) water at room temperature. Stir with rubber spatula, pop cover on and leave till next feed.
Método de trabalho
1
Home milled organic rye (10%), all purpose bakers flour (Wallaby brand). 100% hydration