Mistura

55%
45%
Líquido Farinha Outro
Lucie's SD

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde Unknown

The desire to make even better breads than which are available to buy.

Características

Great for Czech sourdough breads which are meant to be more sour than other breads (as Tartine etc.)..

Sabor

Receita

Ingredientes iniciais

  • 45% Water
  • 45% Rye flour
  • 10% Sourdough

Ingredientes para alimentar

1

Método de trabalho

1
45% Water 45% Rye flour 10% Sourdough

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library