Mistura

28%
29%
43%
Líquido Farinha Outro
Egidio

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2015

It's 100% homemade. Is beautiful to see it growing,and its life...

Características

I've been one year feeding the starter only sometimes, even if it was at room t. But it continues working perfectly. Now, i'm more responsable with it, and is getting better and better. We think it 's a 'strong' starter...

Sabor

Egidio jar shot
Egidio front shot

Receita

Ingredientes iniciais

  • 2tbsp Water
  • 2tbsp White
  • 1tsp Raisin

Ingredientes para alimentar

  • 25g Water
  • 25g White
1
I take ca.50 gr , and add 25 gr water and flour
25g Water 25g White

Método de trabalho

1
I started with all pourpouse flour and raisins
2tbsp Water 2tbsp White 1tsp Raisin

Result

50-50 white and whole flour

With sunflower seeds
Egidio 50-50 white and whole flour first overview

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

Comentários