Massa mãe perfeita

Mistura

Unknown
Líquido Farinha Outro
Adam Levaine

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2020

I’ve made biga many times so i thought finally i would make acida

Características

It’s salty.

Sabor

Adam Levaine top shot

Receita

Ingredientes iniciais

  • tbsp Portuguese multigrain flour
  • tbsp Multigrain flour & beer

Ingredientes para alimentar

  • % Multigrain flour & water
1
Mix 2 tablespoons flour and 2 tablespoons water
% Multigrain flour & water

Método de trabalho

1
Added Portuguese Multigrain Flour to bottled water
tbsp Portuguese multigrain flour
2
Added 2 tbspns Portuguese Multigrain Flour and San 2 tbspns San Miguel Light Beer
tbsp Multigrain flour & beer

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library