Mistura

Unknown
Líquido Farinha Outro
Louie

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2017

Características

He is very active a few hours after being fed. He smells quite sour from the addition of rye. He has a thang too him and he's still quite young.

Sabor

Receita

Ingredientes iniciais

Ingredientes para alimentar

1

Método de trabalho

1

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library