Mistura

44%
45%
11%
Líquido Farinha Outro
bobo

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2014

Wanted to feed my kids probiotics secretly; was always into global. Read making

Características

doubles in about 9 hours at 73 farenheit. sweet smelling without any vinegary smell

Sabor

bobo top shot
bobo jar shot

Receita

Ingredientes iniciais

  • 100% Flour
  • 100% Water
  • 25% Starter

Ingredientes para alimentar

  • 4oz Flour
  • 4oz Water
1
about an oz of starter is kept in a clean jar, then fed with 4oz white flour and 4oz water. will do 50/50 white/rye flour when starter needs a boost or if i need faster fermentation
4oz Flour 4oz Water

Método de trabalho

1
white flour starter. rye mixed in when it needs a boost.
100% Flour 100% Water 25% Starter

Result

Everything!

bobo Everything! first overview
bobo Everything! second overview
bobo Everything! first slice
bobo Everything! second slice

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library